You will learn to provide both high quality food and excellent catering service to the College under the supervision of the Executive Head Chef or the Sous Chef.
GCSE’s or equivalent in English and maths level 1 or above.
5CETFE00R 192001 Apprenticeship Commis Chef (Standard)
5CECTFE02R 192001 Commis Chef (standard)
5CECTFE21R 192001 Award in Food Safety
5CECTFEF2R 192001 Functional Skills English L2
5CECTFEF5R 192001 Functional Skills maths L2
For more information and to apply online, please visit: https://www.findapprenticeship.service.gov.uk/apprenticeship/-501007